Biochemistry I
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Overview
Subject area
CHEM
Catalog Number
460
Course Title
Biochemistry I
Department(s)
Description
An introduction to the chemical structure and reactivity of major biological molecules: proteins, nucleic acids, carbohydrates and lipids. Topics include: isolation and analytical techniques used in studying biological molecules; protein function, enzyme kinetics and mechanism; thermodynamics of biochemical transformations and major metabolic pathways.
Typically Offered
Fall, Spring
Academic Career
Undergraduate
Liberal Arts
Yes
Credits
Minimum Units
3
Maximum Units
3
Academic Progress Units
3
Repeat For Credit
No
Components
Name
Lecture
Hours
3
Requisites
026494